Some restaurants in Northeast Ohio and beyond are adding "egg surcharges" to the menu, 50 cents or $1 to the price of an egg dish to offset high costs.
Eggs are a good source of protein and contain B vitamins, folate, unsaturated fatty acids, fat-soluble vitamins (A, D, E and K), choline, and minerals.
While there is no single way to boil an egg, a team of researchers at Italy’s National Research Council say that they have discovered a method that will cook your eggs to perfection and retain ...